In 1997, Gary and Colleen Worthington took a simple concept – artisanal European hearth breads, made from scratch – and revolutionized the bakery & cafe concept. They opened their first Kneaders Bakery & Cafe in Orem, Utah, where they used that concept and served freshly-baked breads and a handful of pastries and soups.
 belton, missouri
 belton, missouri